Honey mustard pecan-crusted salmon from Feed These People: Slam-Dunk Recipes for Your Crew (page 213) by Jen Hatmaker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • skvalentine on June 04, 2024

    This was OK. My kids didn't love it, so it probably won't be a repeat. I used salmon from Trader Joes and I bet this would be better if I'd gotten fish from a proper fish market. But the technique was super simple-- great weeknight meal.

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