Celery with walnuts, feta, and dill from A Generous Meal: Modern Recipes for Dinner (page 62) by Christine Flynn

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Harissa chicken; Maple pork chops over apple fennel slaw; Pan seared ribeyes with ramp and anchovy butter

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • SpatulaCity on September 07, 2023

    Really enjoyed this. A nice blend of crunchy, herby, salty, rich and clean. And took all of about three minutes to put together. Served alongside the harissa chicken as recommended, but thought it would work well as a pairing to many things.

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