Green lasagna from A Generous Meal: Modern Recipes for Dinner (page 167) by Christine Flynn

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • SpatulaCity on September 06, 2023

    Yum! Delicious! I used the refrigerated pesto from TJs and it tasted clean and fresh. The pecorino mozzarella bechemel was so tasty! The sauce as it would make for a nice Mac and cheese :) The recipe calls for boiling lasagna noodles, but I used the Barilla oven ready noodles and just sprinkled some extra water in there. All together it was rich and lush and silky. Will happily eat again!

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