Sesame noodles from Chinese Homestyle Cooking: 90 Plant-Based Recipes for Homemade Sauces, Favorite Takeout and Dim Sum, and Everyday Meals (page 133) by Maggie Zhu

  • maple syrup
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  • toasted sesame oil
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  • Show all ingredients...
  • Serves : 2-4

  • EYB Comments

    You may also use the Chili oil recipe on p. 29, and the Handmade noodles recipe on p. 130. Can substitute natural peanut butter or tahini for Chinese sesame paste, soy sauce for light soy sauce, and sugar for maple syrup.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Silken tofu with scallions

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    You may also use the Chili oil recipe on p. 29, and the Handmade noodles recipe on p. 130. Can substitute natural peanut butter or tahini for Chinese sesame paste, soy sauce for light soy sauce, and sugar for maple syrup.

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