Blueberry crumb muffins from Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again (page 38) by Natasha Kravchuk

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • corsentino on August 25, 2024

    I’ve made these twice and they’re very good. The 1st time as written and the 2nd time using sour cream for extra tang and moisture. Def an upgrade. Used the blueberry muffin recipe from The Best Recipe as a template and followed Natasha’s recipe for everything else. A combo affair, delicious!

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