Skillet andouille sausage with potatoes and vegetables from Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer (page 145) by Gina Homolka and Heather K. Jones

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Notes about this recipe

  • Eat Your Books

    Can substitute chicken andouille sausage or turkey kielbasa for turkey andouille sausage.

  • averythingcooks on March 30, 2026

    I also used slices of kielbasa & included red onion with the other veg. After a discussion, we changed the method, giving the potatoes a quick pre-boil & then dumping everything onto a sheet pan, roasting at 400 for around 20-25 minutes (I think?), adding the garlic near the end. We really liked the Cajun seasoning (be generous!) & this easy sausage/veg combo will be again (and I will try the andouille for sure).

  • Delys77 on October 04, 2024

    Used Turkey kielbasa and a touch more Cajun spice than called for and this was pretty good. I think it would be nice with the addition of some red onion at the potato browning step. Overall pretty good and filling

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