Fish pie gratin [Rosie Birkett] from Bold Beans: Beautiful, Brilliant and Exciting Recipes (page 162) by Amelia Christie-Miller

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • CourtneyT on February 02, 2024

    Prep took a bit longer than the 25 min stated. A lighter, less stodgy alternative to traditional fish pie. My husband was initially dubious about the inclusion of beans but we both found it quite delicious. I will definitely make this again.

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