Simple seafood laksa from Delicious Magazine (Aus), September 2023 (#240) (page 42) by Junda Khoo

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute a mixture of Vietnamese mint and fresh ginger for ginger flower fruit, macadamia nuts for candlenuts, and salmon fillets for white fish fillets.

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