Pizza à la Grecque from Breadtime Stories: A Cookbook for Bakers and Browsers (page 167) by Susan Jane Cheney

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the book's tomato sauces on p144-145. Recipe suggests using the book's "Sesame bread" dough, p65. See recipe for variations.

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