Roasted sweet potatoes with triple-cream cheese [John Yelinek, Ladder 4 Wine Bar] from Bon Appétit Magazine, October 2023: The 24 Best New Restaurants of the Year (page 89)

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Taleggio cheese or stracciatella cheese for triple cream cheese, and red wine vinegar for sherry vinegar.

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