Brined pork chops with applesauce from Five Marys Ranch Raised Cookbook: Homegrown Recipes from Our Family to Yours (page 134) by Mary Heffernan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Brines for 2-10 hours. Can substitute pork loin chops for pork rib chops. See recipe for suggested apples and headnote for variations.

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