Sunken drunken apple cake from More Is More: Get Loose in the Kitchen (page 276) by Molly Baz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • emily_4k034p on February 23, 2026

    I subbed the bourbon for and equal amount of apple cider and some vanilla and think I actually prefer that

  • Thompsonkrienke on January 18, 2025

    Loved it! I subbed cup for cup gluten free flour and it worked great.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.