Rigatoni with rapini and sausage from Make Every Dish Delicious: Modern Classics and Essential Tips for Total Kitchen Confidence (page 165) by Lesley Chesterman

  • canned chopped tomatoes
  • Parmesan cheese
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute the "Basic tomato sauce" recipe on page 156 for canned chopped tomatoes.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Stewed cherry tomatoes; Oven-roasted tomatoes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the "Basic tomato sauce" recipe on page 156 for canned chopped tomatoes.

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