Swedish open-faced sandwiches from Chocolatier, January 1988 (page 36)
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lettuce
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onion
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EYB Comments
Can substitute flat bread crisps for white bread; and cheddar cheese and cucumber, herring/potato/dill, mayonnaise/paprika/baby shrimp, or liver paste/ chicken/pimientos/tomato for salmon roe and onion.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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