Gemelli and peas with lemon, herbs and ricotta from Milk Street Simple (page 204) by Christopher Kimball
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lemons
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ricotta cheese
- Show all ingredients...
- Serves : 4-6
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EYB Comments
Can substitute casarecce pasta or penne pasta for gemelli pasta, and flat-leaf parsley and/or mint for all or part of dill.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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