Sweet-and-savory broiled eggplant with peanuts from Milk Street Simple (page 273) by Christopher Kimball
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Japanese eggplants
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fish sauce
- Show all ingredients...
- Serves : 4-6
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EYB Comments
Can substitute Chinese eggplants for Japanese eggplants, and Sriracha sauce for chili garlic sauce.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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