Grilled zucchini with lemony ricotta from Milk Street Simple (page 279) by Christopher Kimball

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow summer squash for zucchini; dill, basil, and/or flat-leaf parsley for all or part of mint; and pine nuts for pistachios.

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