Charmaine Solomon's traditional Christmas cake from Made With Love: 100 of the World’s Best Chefs, Cooks, & Food Artisans & the Food They Make for the People They Love (page 296) by Various Authors

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Almond paste [Charmaine Solomon]

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires cooking for at least 2.5 hours. Can substitute blanched almonds for raw cashew nuts. See recipe for glacé fruit suggestions.

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