Bacon and egg butty [Sarah Swan and Jeremy Burn] from Made With Love: 100 of the World’s Best Chefs, Cooks, & Food Artisans & the Food They Make for the People They Love (page 306) by Various Authors

  • lemons
  • sour cream
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute chutney for tomato relish. See recipe for herb suggestions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chutney for tomato relish. See recipe for herb suggestions.

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