Aubergines 'little shoes' style (Melitzanes papoutsakia) from Greek Food (page 140) by Rena Salaman
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aubergines
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EYB Comments
Can substitute minced lamb for minced beef, cheddar or Parmesan for kefalotyri cheese and tomatoes for canned tomatoes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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