Sweet potato and bacon frittata from Local Dirt: Seasonal Recipes for Eating Close to Home (page 121) by Andrea Bemis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute aged cheddar cheese for Parmesan, ground pork for thick-cut bacon, and potatoes for sweet potatoes. You may use the How to make crushed red pepper flakes recipe on p. 42.

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