Grilled peaches with ricotta, honey, and thyme from Local Dirt: Seasonal Recipes for Eating Close to Home (page 261) by Andrea Bemis
- ground cinnamon
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ricotta cheese
- Show all ingredients...
- Serves : 8
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EYB Comments
Can substitute other stone fruit for peaches, any woody herb for thyme sprigs, and goat cheese or plain yogurt for ricotta cheese.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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