Peanut butter blondies from Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More (page 119) by Yossy Arefi

  • store-cupboard ingredients
  • eggs
  • Show all ingredients...

  • EYB Comments

    Can substitute chocolate chips for peanut butter chips.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chocolate chips for peanut butter chips.

  • Katastrofe on May 07, 2026

    Made these yesterday and they are delicious. Was worried they'd be too salty, but they are perfectly balanced (I added dark chocolate chips). Mine also needed the full 30 min. Big hit with the kids, will go into regular rotation.

  • meganbreviglia on February 24, 2026

    I used chocolate chips, probably affected it overall

  • et12 on January 27, 2026

    I made mine with chocolate chips and no nuts. Texture is really nice but I would have wanted a stronger peanut flavour. Still a good blondie and super quick to put together

  • averythingcooks on May 15, 2024

    I'm not really a blondie lover but I thought this peanut butter / salted peanut version (with milk chocolate chips this time) was a winner. It took the full 30 minutes before the centre was "just a bit wiggly" & I did worry that I left them too long but they were fine. I prefer the edges & T + our guest went for the middle pieces. These will be made again.

  • kshell on May 10, 2024

    A bit disappointing. I wanted more peanut flavor and less sweetness.

  • KCKB on April 28, 2024

    These came together quickly and easily, and are very tasty! I made them with PB chips this time - looking forward to trying the chocolate chip variations in the near future. I melted the butter in an 8-cup pyrex in the microwave and then mixed the batter directly in the same pyrex, which made for easy cleanup.

  • thefritschkitchen on December 08, 2023

    These are great - pure delicious peanut butter. Highly recommend with a tall glass of cold milk

  • Zosia on November 12, 2023

    Family loves chocolate with peanut butter so I made them with chocolate chips. They have great texture and great flavour and are quite delicious.

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