Cassoulet from Country Women's Association Classics: Over 400 Favourite Recipes (page 276) by Country Women's Association of Australia

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Dried navy beans require soaking overnight. Requires cooking for 3 hours. Can substitute dried borlotti beans or dried cannellini beans for dried navy beans, bacon for slab bacon, dried thyme for thyme sprigs, and dried rosemary for rosemary sprigs.

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