Leftover turkey enchiladas skillet from Skinnytaste by Gina Homolka

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Latin yellow rice; Mexican cauliflower "rice"; Mexican pinto beans with queso (Frijoles con todo); Instant Pot cilantro lime rice; Quick black beans

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute leftover chicken breasts, ground turkey, or rotisserie chicken breasts for leftover turkey breasts; and Monterey Jack cheese or mozzarella cheese for Mexican cheese blend.

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