Whey-enhanced summer gazpacho from Yogurt & Whey: Recipes of an Iranian Immigrant Life (page 112) by Homa Dashtaki

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow at least 4 hours to chill.

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