A mess o' meatless greens from Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks (page 22) by Crystal Wilkinson

  • kale
  • onions
  • Show all ingredients...
  • Serves : 4-3

  • EYB Comments

    Can substitute turnip greens and/or mustard greens for kale.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute turnip greens and/or mustard greens for kale.

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