Aromatic Easter bread (Tsoureki) from Salt of the Earth: Secrets and Stories from a Greek Kitchen (page 102) by Carolina Doriti

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jenburkholder on April 21, 2025

    Very good. Friends devoured after commenting on the distinct aroma of the mahlab and mastic. Soft texture, braided nicely.

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