Baby beet and blueberry salad with avocado and basil vinaigrette from The Vegetable Eater: The New Playbook for Cooking Vegetarian (page 21) by Cara Mangini

  • basil
  • apple cider vinegar
  • Show all ingredients...
  • Serves : 2 as a main, 6-8 as a side dish
  • EYB Comments

    Can substitute little gem lettuce, romaine lettuce, or mixed greens for baby butter lettuce; white wine vinegar for white balsamic vinegar; and agave or maple syrup for honey.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute little gem lettuce, romaine lettuce, or mixed greens for baby butter lettuce; white wine vinegar for white balsamic vinegar; and agave or maple syrup for honey.

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