Avant-garde from The Connaught Bar: Cocktail Recipes and Iconic Creations (page 40) by Agostino Perrone
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sweetcorn kernels
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limes
- Show all ingredients...
- Serves : 1
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EYB Comments
The book's "Barberry and mulberry-infused vodka" called for in this recipe requires an ultrasound machine.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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