Faggots from Restore: A Modern Guide to Sustainable Eating (page 228) by Gizzi Erskine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Port wine for Madeira wine, lard or oil for beef dripping, mutton pluck or hogget pluck for sheep pluck, mutton mince or hogget mince for lamb mince, and rosemary for sage.

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