Classic Sunday pot roast from The Stay at Home Chef Family Favorites Cookbook (page 74) by Rachel Farnsworth

  • garlic
  • Worcestershire sauce
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Can also be made in slow cooker or pressure cooker. Can substitute beef round roast or beef brisket for beef chuck roast.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can also be made in slow cooker or pressure cooker. Can substitute beef round roast or beef brisket for beef chuck roast.

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