Pork and Blenheim Orange apple pie from Mark Hix: The Collection (page 200) by Mark Hix

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other apple varieties for Blenheim Orange apples, and redcurrant jelly for piccalilli. You can choose to make the requisite stock by following the recipe provided at the back of the book.

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