Moors' head (Mohrenköpfe) from Joy of Cooking (75th Anniversary Edition 2006) (page 731) by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

  • hazelnuts
  • eggs
  • Show all ingredients...
  • Serves : Twelve 3-inch square cakes

  • EYB Comments

    Choose one of the frosting recipes listed under “Accompaniments.”

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Bittersweet chocolate glaze or frosting; European chocolate icing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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    Choose one of the frosting recipes listed under “Accompaniments.”

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