Salted caraway and rye crackers from The Ultimate Wood-Fired Oven Cookbook: Recipes, Tips and Tricks that Make the Most of Your Outdoor Oven (page 137) by Genevieve Taylor

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pork rillettes with pickled beetroot

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fennel seeds, nigella seeds, cumin seeds, pumpkin seeds, sunflower seeds, or sesame seeds for caraway seeds.

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