French toast cinnamon buns from Sift: The Elements of Great Baking (page 254) by Nicola Lamb

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Start recipe a day ahead.

  • Jhein12 on May 10, 2026

    Super super good! Will absolutely make again

  • pensky on January 16, 2026

    Far too edible.

  • kwansicle on April 25, 2025

    Had rave reviews for this! Delicious with or without the icing.

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