Lamb & feta flatbreads from Waitrose Food Magazine, March 2024 (page 111)

  • Mediterranean seasoning
    This blend combines Greek oregano, garlic, and lemon peel (The Spice House. Buy Now
  • flatbreads
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Can substitute other leftover roast meat for leftover roast lamb, wraps or pitta bread for flatbreads, and soured cream or crème fraîche for natural yogurt.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other leftover roast meat for leftover roast lamb, wraps or pitta bread for flatbreads, and soured cream or crème fraîche for natural yogurt.

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