Charred gem lettuce from Leon Happy Guts: Recipes to Help you Live Better (page 75) by Rebecca Seal and John Vincent

  • lemon
  • blanched hazelnuts
  • Show all ingredients...
  • Serves : 2 as light main, 4 as a side or starter

  • EYB Comments

    Can substitute romaine/cos lettuce for gem lettuce, and yoghurt, sour cream or crème fraîche for kefir. Can use the book's "Milk kefir" recipe on p.155.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute romaine/cos lettuce for gem lettuce, and yoghurt, sour cream or crème fraîche for kefir. Can use the book's "Milk kefir" recipe on p.155.

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