Bespin cloud drops from Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook (page 119) by Chelsea Monroe-Cassel and Marc Sumerak

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute grenadine for prickly pear syrup.

  • jennifer_vszvd1 on May 08, 2026

    This took me two tries to get right. I recommend egg whites from whole eggs rather than a carton. Wipe bowl and mixer with white vinegar to make sure there are no oils before beginning, and use caster sugar, sifted sugar, or food-processor ground sugar to facilitate dissolving. You would need an absurd amount of food coloring to achieve the color in the book.

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