Pumpkin Nutella bread from Dolci!: American Baking with an Italian Accent (page 25) by Renato Poliafito

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • NicoleBrown on October 03, 2024

    I thought I did a good job swirling the Nutella, but it baked into a pretty heavy center clump. I think I should have also brought my middle swirl up a bit higher than I did as it sank a little causing a bit of the loaf to get stuck to the pan. Regardless, my family loved this.

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