Lemon-poppy seed mug cakes from The Complete Cooking for Two Cookbook, 10th Anniversary Edition: 700 Recipes for Everything You'll Ever Want to Make (page 438) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mariam287420 on February 07, 2026

    It was delicious! This will be a go-to recipe for when I crave cake. I topped it with some sour cream and blueberry jam. I cooked it at 600 watts for almost 2 minutes, but I stopped it before the timer was up.

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