Market day roast chicken & potatoes from Le Sud: Recipes + Stories from Provence-Alpes-Côte d'Azur (page 95) by Rebekah Peppler

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cherry tomatoes with pistou

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • danlaik on April 26, 2024

    This was SO GOOD. I'm making roast chicken a lot these days because of this recipe. My chicken took closer to 55 minutes, but that doesn't affect the other things in the pan that much. 10 shallots seems like a lot, but it really wasn't once it all cooks down. The garlic and lemon really make this dish great. Serve it with some bread and basic greens and lemon dressing.

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