New York steaks with sauteéd mushrooms from What's For Dinner?: 200 Delicious Recipes That Work Every Time (page 221) by Maryana Vollstedt

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Flank steak; Angel hair pasta with Gorgonzola sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe includes the book's home-made Sauteéd mushrooms. Can substitute margarine for butter.

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