Woodruff (galium odoratum) yoghurt, dressing and seeded crackers from Great British Chefs - Chef Recipes by Harriet Mansell

  • lemons
  • seaweed flakes
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute dried chervil or dried tarragon for dried woodruff, and wild garlic or leek flowers for chive flowers.

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Notes about this recipe

  • Eat Your Books

    Can substitute dried chervil or dried tarragon for dried woodruff, and wild garlic or leek flowers for chive flowers.

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