Rice paper rolls with jicama, fresh herbs, and mango from Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More (page 228) by Becky Selengut

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Black garlic chile sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ethedens on June 20, 2024

    I definitely threw this together kind of fast which may have been part of the problem, but overall not super impressed. The filling wasn't very flavorful. I like the crunch of the jicima but felt like it could have been used better elsewhere. 3/5

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