Sheet pan mini bbq-cheddar meatloaves with sweet potatoes and Brussels sprouts from Dinner Tonight - 100 Simple Healthy Recipes for Every Night of the Week (page 159) by Alex Snodgrass

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ChefMella on August 17, 2025

    Next time I would shorten the initial vegetable cook time and extend the meatloaf cook time in order to make the meatloaves medium well to well done. Other than that, everything was so good. It came together quickly and since everything was on one sheet pan not much mess to clean up after.

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