Easy ground lamb curry from Dinner Tonight - 100 Simple Healthy Recipes for Every Night of the Week (page 163) by Alex Snodgrass

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • AndieEats on April 15, 2026

    This was easy to throw together, but the flavours were a bit mild for us using ingredients as written. It is reminiscent of a soupy aloo keema. Partner said he'd rather just make a traditional keema since it's not much more work.

  • estanzler on July 10, 2024

    This was really good and flavorful and came together pretty quickly. It was a bit soupier than the picture looked and I think my family would have liked it with a little more meat. I put in a little extra coconut milk to make it a little more mild for the baby.

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