Shrimp moilee from Amrikan: 125 Recipes from the Indian American Diaspora (page 186) by Khushbu Shah

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sweet potatoes or tofu for shrimp.

  • rmardel on May 04, 2025

    This is very simple and very good. It is probably the simplest version of Moilee in my cookbook collection and that may well be what makes it shine above the rest. It is also the only version that does not include tomatoes. I love tomatoes, but think perhaps they muddy the flavors here; perhaps this is a dish that shines simply because it is so simple. Note that the sauce can be made ahead and frozen; great news when you are cooking for one.

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