Curry puffs (Karipap pusing) from Healthy Vegan Street Food: Sustainable & healthy plant-based recipes from India to Indonesia (page 167) by Jackie Kearney
- ground turmeric
- black peppercorns
- Show all ingredients...
- Serves : 20 puffs
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EYB Comments
Can substitute gluten-free flour for all purpose flour, vegetable oil for coconut oil, and ginger paste for ginger.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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