Raw peach & passion fruit 'cheesecake' from Healthy Vegan Street Food: Sustainable & healthy plant-based recipes from India to Indonesia (page 201) by Jackie Kearney

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Cashews require soaking overnight. Can substitute smaller dates for Medjool dates, vegetable oil for coconut oil, cashew butter or peanut butter for unsweetened almond butter, mango for peaches, vegan gelatine for agar agar in filling only, vanilla extract or vanilla bean paste or vanilla pod, butterfly pea flower extract or butterfly pea flower powder for butterfly pea flowers, raspberries for passionfruit in topping only, lime juice for lemon juice in topping only, and maple syrup or unrefined coconut sugar for date syrup.

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